Recipe of Any-night-of-the-week Roti/Chapati - Free Download

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Before you jump to Roti/Chapati recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Will Save You Cash.

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We hope you got benefit from reading it, now let's go back to roti/chapati recipe. To make roti/chapati you only need 3 ingredients and 10 steps. Here is how you do that.

The ingredients needed to prepare Roti/Chapati:

1. Provide 4 cups of Wheat Flour.
2. You need To Taste of Salt.
3. Get of Water As required.

Steps to make Roti/Chapati:

1. Ek baray bowl mein atta yani wheat flour aur salt ko mix karein..
2. Thora thora pani daaltay huay soft dough goond lain..
3. 15 mint rest ke liye ooper koi sy kapra dal ke chor dain..
4. Ab dobara thora sa goond ke ksi bartan mein nikal ke fridge mein rakh lain..
5. Jab b roti banani ho,fridge sy nikalen. Apni mrzi ke size ke pairay ya balls bana lain..
6. Tawa garam karein..
7. Kisi flat surface py flour sprinkle karein.Ab rolling pin ki madad sy roti ko bail lain. Ap jitna chahen patla kar skti hain. Dinner plate ke size jitna ya us sy bara bail lain..
8. Ab roti ko taway par daal dain aur 20 sec ek side sy pkayen medium flame py. Jab bubbles ban'ny lagen to side change kar dain..
9. Ab doosri side sy b paka lain jab tak puff na ban jaye. Puff bananay ke liye ksi kpray ki ball bana kar ap roti ko kinaron sy press kar skty hain..
10. Ab taway sy utar lain aur kisi b salan,daal aur gravy ke sath serve karein..

The term roti can refer to a variety of flatbreads in Asian cuisine. Roti is sometimes known as chapatti. However, there can be a difference between roti and chapatti based on the type of flour used, other ingredients, texture and cooking texture. Roti is an Indian unleavened bread which is also known as Chapati or Phulka throughout the country. Roti is a name for bread in Hindi language.

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